Burgers & Dogs
All burgers served with French fries, lettuce, tomato, and a dill pickle
The Blue Cheese Burger Club
Cheese Burger (7oz.)
All Beef Frank on a Roll with French Fries
– Add sauerkraut for a small upcharge
– Cheese, red onion, sautéed mushrooms, onions, or applewood smoked bacon
Sandwiches served with chips and a dill pickle, on your choice of our homemade breads: Ask your server what fresh breads we are serving today!
Wraps: White Flour or Sun Dried Tomato
– An upcharge will apply for gluten free breads.
Substitute your chips for one of the following for a small upcharge:
French Fries, Sweet Potato Fries, Homemade Onion Rings or Tater Tots
The Meaty Meatless Wrap: Fresh spinach, tomatoes, red onion, shredded carrot, and peppers with melted cheddar in a wrap with a touch of balsamic vinaigrette.
Steak & Cheese Sub
Steak Bomb: Peppers, onions, mushrooms, pepperoni, and cheese.
Corned Beef Reuben: Our famous in house-brined, slow roasted corned beef, with Swiss, thousand island, and sauerkraut on marble rye.
Monte Cristo served with NH Maple Syrup:
Our homemade French toast with black oak ham, held together with melted Swiss cheese.
Chicken Breast Club: A triple decker with lettuce, tomato, bacon, and mayonnaise.
Cranberry Walnut Chicken Salad Wrap
– Add bacon and tomato for a small upcharge
French Onion Soup
French Fries, Sweet Potato Fries or Tater Tots
Hand-Cut Onion Rings
Soups and Salads
Homemade Soup of the Day:
Add a scoop of Cranberry Walnut Chicken Salad
Grilled Chicken Salad:
Boneless breast of chicken on our tossed salad